Okay, so. As much as I love recipes from cute little books that show you lovely pictures of impeccably-prepared foodlings, I HAVE TO SAY... that usually I just end up preparing ready-made things for lunch and then "dressing them up." So I thought it might be just perfect for my first post to be of something like that!
Today I made Creamy Potato Soup from a can but then I added:
. appx. 1 Clove of Garlic, finely chopped
. a tsp. of Parmesan Cheese
. some finely chopped Onions (a handful?)
. a pinch of Thyme (and then on top for garnigh!)
. salt and paper to taste
Yummy!
2 comments:
I love that first picture for some reason.
YUM!
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